Menus & Carte of the Restaurant in St Paul Trois Châteaux in the heart of the Tricastin
  
 
Menu special truffle 92 €
Menu Découverte 60 €
Menu from 41 €
Children menu at 13 €
(main course and dessert)
 





 
   
   
   

 

Menu proposed during the truffle season
92 € (with charlotte and St Jacques scallop)

Appetizer : marrow cream with truffle

Charlotte of Jerusalem artichoke with foie gras and truffle Stock of Breton scallop with truffle and leek
Free-range hen simmered from Jas Devise with truffles,
vegetables and old root vegetables

Beaten egg whites with truffles

Small cakes of Provence

Prices inclusive of service, VAT and service included

  
 
You can display present menus in French version.
Menu is given as example
 
Restaurant - Chemin des Goudessards - 26130 St Paul Trois Châteaux - Tel. : 04 75 96 70 47